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Spinach (organic) 300g/340g

Did you know that fresh spinach doesn’t last more than two days in the refrigerator?
To avoid waste, and save you time in the kitchen, DANIVAL cooks have already rinsed good fresh organic spinach and blanched it in salted water.
This spinach works very well with crème fraiche, especially with eggs or fish.
It also works very well in casseroles or with lasagne and cannelloni !

Ready-to-eat, ready to be cooked
Ingrédients :
Ingredients : Spinach*, juice : water, unrefined Atlantic sea salt.
* from organic farming.

UE

Ready-to-eat, ready to be cooked
Nutrition facts for 100g for 100g
Energy (KJ/Kcal) 89/21
Fat (g) 0,1
Of which unsaturated fat (g) 0.04
Carbohydrates (g) 0.5
Of which sugars (g) 0.5
Fibres (g) 2.7
Proteins (g) 3.2
Salt (g) 0.7

Usage tips :
Ready to eat.
1. Open the jar. 2. Drain (or don't) and warm gently. 3. Eat slowly or fast, it's up to you.

Storage advice :

Before opening : BBD = 3 years from date of manufacture.
Store in a dry place and positive ambient temperature.

After opening : Keep refrigerated after opening and consume within 3 days.


Recycling tips :

GLASS JAR AND METAL LID TO BE RECYCLED
RECYCLING INSTRUCTIONS CAN BE DIFFERENT IN YOUR COUNTRY > CONSIGNESDETRI.FR


Type of packaging :

GLASS JAR METAL COVER

Note this product
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