Ravioli stuffed with seitan (organic) 670g
All our ravioli are made with fresh pasta made in France and processed in our kitchens.
Ravioli with seitan & basil is a vegetarian filling in a creamy tomato sauce.
Don't wait to try this convenient vegetarian meal.
Ravioli with seitan & basil is a vegetarian filling in a creamy tomato sauce.
Don't wait to try this convenient vegetarian meal.
Vegan recipe (without egg)
Made from fresh ravioli
Firm and generous ravioli with 35% filling and 65% dough for a 100% tasty ravioli
Mixed sauce for more creaminess
No added sweetness, no texturizer, no flavoring
Reduction in the level of salt: 0.7g per 100g (1g in the old recipe).
Ingrédients :
Water, ravioli * 35% stuffing: 17% (Dough: wheat semolina *, water - Stuffing: breadcrumbs *, onions *, basil * 1.2%, wheat gluten * 1%, water, olive oil, salt), cubed tomatoes * 12%, tomato paste * 7%, onions * 4%, leek *, zucchini *, sunflower oil *, garlic *, basil * 0.5%, salt, white pepper *.
* Organic ingredients.
** Contains naturally occurring sugars.
Allergens: gluten.
May contain traces of: eggs, milk, soy, sesame, nuts.
Product having undergone heat treatment.
* Organic ingredients.
** Contains naturally occurring sugars.
Allergens: gluten.
May contain traces of: eggs, milk, soy, sesame, nuts.
Product having undergone heat treatment.
UE
Vegan recipe (without egg)
Made from fresh ravioli
Firm and generous ravioli with 35% filling and 65% dough for a 100% tasty ravioli
Mixed sauce for more creaminess
No added sweetness, no texturizer, no flavoring
Reduction in the level of salt: 0.7g per 100g (1g in the old recipe).
| Nutrition facts for 100g | for 100g |
| Energy (KJ/Kcal) | 404/97 |
| Fat (g) | 5,1 |
| Of which unsaturated fat (g) | 0.6 |
| Carbohydrates (g) | 9.6 |
| Of which sugars (g) | 2,4 |
| Fibres (g) | 1.1 |
| Proteins (g) | 2.6 |
| Salt (g) | 0.7 |
Usage tips :
Ready to eat, preferably hot.In a saucepan over low heat without boiling, stirring gently.
Oven: broil in a suitable dish.
Storage advice :
Before opening : BBD = 3 years from date of manufacture. Store in a dry place and positive ambient temperature.
After opening : Store in the refrigerator after opening and consume within 3 days
Recycling tips :
GLASS JAR AND METAL COVER FOR RECYCLING
RECYCLING INSTRUCTIONS CAN BE DIFFERENT IN YOUR COUNTRY > CONSIGNESDETRI.FR
Type of packaging :
GLASS JAR METAL COVER